Tender beef with caramelized onions, herbs, and melted Gruyere in the slow cooker.
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Tender beef with caramelized onions, herbs, and melted Gruyere in the slow cooker.
Tender Brussels sprouts in a rich, tangy cream cheese-mustard sauce with garlic and onion.
Creamy pumpkin and smoked Gouda stuffed shells baked in brown butter sage Alfredo sauce for a cozy fall-inspired dinner.
Cinnamon-vanilla soaked bread layered with ham, turkey, and Swiss cheese, baked golden and topped with powdered sugar and maple syrup.
Succulent beef slow-braised with vegetables in rich red wine gravy for a hearty, satisfying meal.
Tender pesto-marinated chicken over fluffy rice with fresh vegetables, avocado, and pine nuts for a vibrant, satisfying meal.
Tender glazed chicken over fluffy rice with crisp vegetables and sesame seeds
Spicy buffalo chicken over fresh vegetables with ranch and blue cheese.
Tender herb-roasted chicken with fluffy rice and colorful roasted vegetables, finished with zesty lemon dressing.