Browse Every Recipe - Page Number 11

Tender dried cod gently baked, paired with a rich mustard sauce and traditional sides for a classic Nordic dish.

Savory spiced meatballs served in a rich and creamy brown sauce, perfect for cozy family meals.

Golden pan-fried Danish pork meatballs served with tangy pickles and rye bread or potatoes.

A dark, aromatic sourdough loaf featuring rye, malt, and caraway seeds, ideal for pairing with savory foods.

Tender breaded pork or chicken cutlets fried golden, served with lemon and fresh parsley for a classic German touch.

Hearty Lithuanian potato dumplings filled with seasoned pork and beef, topped with sour cream and bacon sauce.

Tender, juicy spiced meat rolls grilled crisp outside, flavorful inside, iconic Romanian street flavor.

Tender reindeer meat cooked slowly with savory onions and creamy finish, paired with lingonberries.

Dense Latvian rye loaf with caraway seeds, ideal for slicing, toasting, and rich flavor.